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PMJ Exports, Company in Thrissur | Online-store PMJ Exports, Company Thrissur (India)

PMJ Exports, Company

+91 (964) 518-83-23
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India,  Kerala,  Thrissur,  680006,  230, Nehru Nagar

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PMJ Exports, Company

Kerala, the southern most state of India popularly referred to as God’s own Country, since ages is one of the most sought after locations by foreign traders who came by sea just to share , consume, enjoy the vivid and diverse business potential of this coastal land. PMJ Exports has its base at Kerala and is known around the world wide for its services of exporting a wide range of products ranging from for the past several years with reputation matching any international company in the genuine business. Global operations of PMJ Exports are supported amply by our own offices as well as associates all over the globe. Crown Express Trading Company, Dubai and Tiara International Ltd, China are two of our sister concerns which plays a key role in the process. PMJ Exports have authorized to operate via almost all the major ports in India including Mumbai, Chennai, Kochi and Tuticorin.
Products and services
Chives
In stock 
Chives are the smallest spices of the onion family Alliaceae. Its English name Chive, comes from Cepa, the Latin word for onion. Native to Europe, Asia and North America, they are referred to only in the plural, because they grow in clumps rather than as individual plants. Culinary uses for chives...
Group: Spices
Pepper melange
In stock 
Pepper melange is a mixture of black, white, green and pink peppercorns. Pink peppercorns are used as a decorative spice in this mix. With hot food it is best to add pepper well towards the end of the cooking process, to preserve its aroma. White pepper is used in white sauces rather than black...
Group: Spices
Thyme
In stock 
Thyme is cultivated for its strong flavour, due to its content of thymol. The flavour is so strong that it was used in ancient times for embalming, in baths, for burning as incense in temples and so on. Thyme retains its flavour, on drying, better than many other herbs. Thyme is a basic ingredient...
Group: Thyme
Oregano
In stock 
Oregano is a perennial herb, growing to 20 to 80 cm tall, with opposite leaves 1 to 4 cm long and is native to the Mediterranean region. It derives its name from the Greek work origanon “mountain” the verb ganousthai “delight in”. Oregano (seed) is also known as ajawain in Urdu. The ancient...
Group: Oregano
Japanese Seasoning
In stock 
Also called shichimi, this is a famous japanese "seven spice" blend made from authentic japanese ingredients. Sprinkle on noodles, rice, stir fried vegetables, chicken or fish dish and enjoy this unique japanese spice flavour.
Group: Spices
Fish Fillets
In stock 
Raw,Skinless and Boneless Thaw and Serve Vacuum packed for freshness Keep frozen -18 degree celsius
Group: Fish fillet
Green Peppercorns
In stock 
These are berries that are picked long before maturity in the green stage and are dried, or pickled in brine. Aromatic with a fresh flavour, they can be considered as both a vegetable and spice. Popular in French and Thai cooking.
Group: Pepper
Parsley
In stock 
Aptly named for its clean, fresh, crispy taste of the tightly bunched, bright green leaves, Parsley comes in three main varieties: flat leaf (Italian), curly leaf, and parsnip rooted. Its botanical name Petroselinum comes from the Greek word for stone, which is Petro, given to parsley because it...
Group: Dried parsley
Rosemary
In stock 
Rosemary is a woody, perennial herb with fragrant evergreen needle-like leaves. It is native to the Mediterranean region and is a member of the mint family. The leaves are frequently used in traditional Mediterranean cuisine as herb. They have a bitter, astringent taste which complements a wide...
Group: Spices
Tarragon
In stock 
Tarragon is a perennial herb which is native to a wide area in the Northern hemisphere stretching from Eastern most Europe to India. It is an aromatic herb and used extensively in Europe. Tarragon is one of the four “fine herbs” of French cooking, particularly suitable for chicken, fish and egg...
Group: Tarragon
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